Pn. Norjana Ismail

					Food Technology Officer
					Bachelor of Tech (Food Tech), (USM)
					norjanaismail @ usm.my
					Tel: +604-5622318
					Fax:+604-5622810
					Research Interests:
					Food Technology

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Food Technology

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1. Rabindarjeet, S., Nazirah, G.M., Nurdiana, Z.A., Norjana, I., Norhiman, A. and Nur Syafawati, S. (2010). Hydration Status and Fluid Balance of Players during Real Time Soccer Matches. 4th AFC Conference on Science and Football Medicine, Kuala Lumpur, 18-20 March 2010: pp:74

2. Norjana, I. and Noor Aziah, A.A. (2011). Quality attributes of durian (Durio zibethinus Murr) juice after pectinase enzyme treatment. International Food Research Journal, 18 (3), 59-64

3. Ahmad Munir Che Muhamed, Nazirah Gulam Mohamed, Norjana Ismail, Abdul Rashid Aziz and Rabindarjeet Singh (2013). Mouth rinsing improves cycling endurance performance during Ramadan fasting in a hot humid environment. Applied Physiology, Nutrition and Metabolism 39(4): 458 – 464

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Title : Knowledge, Attitute and Practices Regarding the Use of Nutritional Information and Food Labels among Adult Comsumer in Bertam, Kepala Batas (Ketua Projek), 2012-2014, Geran Insentif USM

Amount : RM5,000
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Ahli Persatuan Pemakanan Malaysia (Nutrition Society Malaysia)

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